Greek Meatball Recipe


Preheat oven to 375 degrees F (190 degrees c)

2 lbs ground chicken or turkey can alternate lamb or beef

1 cup finely chopped onion

1 cup of chopped peppers

1/4  c pitted olives

½ c fresh parsley

1 cup of panko crumbs or gluten free crumbs

2 eggs

1 tsp salt (optional)

2 tbsp of Aphrodite Bites Seasoning

¾ cup of feta cheese

Place all ingredients and mix until evenly blended. Then form meatballs and place on cooking sheet. Bake 30 minutes and serve while warm. You can also squeeze fresh lemon just before serving